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Milk, skimmed, dried, fortified

Fortified dried skimmed milk is milk powder made by removing water from skimmed milk, with added vitamins. It mainly provides carbohydrate and protein, alongside calcium and other minerals. Per 100g of dry powder, it contains 53g of carbohydrate, 36g of protein, 0.6g of fat and 1280mg of calcium. These figures describe the powder rather than milk prepared with water.

Protein supports the maintenance and repair of body tissues, while calcium contributes to normal bones and teeth. Milk sugars are mainly lactose, which may cause digestive symptoms in people with lactose intolerance. The nutrient content of prepared milk depends on how much water is added. Full nutritional figures for the dry powder are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

348 kcal

Energy

1482 kJ

Gordura

0.6g

of which saturates

0.4g

Carbohydrate

53g

of which sugars

53g

Fibra

0g

Proteína

36g

Sal

1.4g

Álcool

0g

Água

3g

Colesterol

12mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

551µg

Vitamina D

1.5µg

Vitamina E

0.01mg

Vitamina C

13mg

Thiamin (B1)

0.38mg

Riboflavin (B2)

1.6mg

Niacin (B3)

1mg

Vitamina B6

0.6mg

Vitamina B12

2.6µg

Ácido Fólico

51µg

Cálcio

1280mg

Ferro

0.27mg

Magnésio

130mg

Phosphorus

970mg

Potássio

1590mg

Sódio

550mg

Zinco

4mg

Copper

Trace

Selenium

11µg

Iodo

150µg

Other types of milk

Alimentos

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Milk, skimmed, dried, fortified, with vegetable fat

487 kcal

23g

26g

–

Milk, semi-skimmed, pasteurised, average

46 kcal

3.5g

1.7g

0g

Milk, semi-skimmed, pasteurised, summer and autumn

46 kcal

3.5g

1.7g

0g

Milk, semi-skimmed, pasteurised, winter and spring

47 kcal

3.4g

1.7g

0g

Milk, semi-skimmed, UHT

46 kcal

3.3g

1.6g

0g

Milk, skimmed, pasteurised, average

34 kcal

3.5g

0.3g

0g

Milk, skimmed, pasteurised, summer

32 kcal

3.5g

0.2g

–

Milk, skimmed, pasteurised, winter

32 kcal

3.5g

0.2g

0g

Milk, skimmed, UHT

33 kcal

3.4g

0.1g

0g

Milk, soya, non-dairy alternative to milk, sweetened, fortified

43 kcal

3.1g

2.4g

0.5g

Milk, soya, non-dairy alternative to milk, unsweetened, fortified

26 kcal

2.4g

1.6g

0.5g

Milk, condensed, skimmed, sweetened

267 kcal

10g

0.2g

–

Milk, whole, dried

490 kcal

26g

26g

–

Milk, skimmed, sterilised

35 kcal

2.9g

0.3g

0g

Milk, condensed, whole, sweetened

310 kcal

7.4g

8g

0g

Milk, evaporated, light

107 kcal

7.8g

4.1g

0g

Milk, evaporated, whole

166 kcal

8.4g

9.4g

0g

Milk, flavoured, pasteurised, chocolate

72 kcal

3.6g

1.5g

0g

Milk, flavoured, pasteurised, strawberry, banana

64 kcal

3.6g

1.5g

0g

Milk, 1% fat, pasteurised

41 kcal

3.5g

1g

0g

About these figures

Values are per 100g of the food as described (20 samples, 7 brands). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Leitura adicional e referências

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

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  • 4 Nov 2026 | Última versão
  • 3 Nov 2026 | Publicado originalmente