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Beef, mince, microwaved

Beef mince is beef that has been finely chopped or ground. The figures here describe mince cooked in a microwave. It mainly provides protein and fat, with 26g of protein and 18g of fat per 100g, including 7.6g of saturated fat. It also contains vitamin B12, at 3µg per 100g, along with iron and zinc.

Protein supports the growth and repair of body tissues, while vitamin B12 helps maintain normal nerve function and red blood cell formation. The saturated fat content is worth noting for people monitoring their intake. Fat content can vary with the mince used and how it is prepared. Full nutrient figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

263 kcal

Energy

1096 kJ

Gordura

18g

of which saturates

7.6g

Carbohydrate

0g

of which sugars

0g

Fibra

0g

Proteína

26g

Sal

0.23g

Álcool

0g

Água

55g

Colesterol

80mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

1µg

Vitamina D

0.6µg

Vitamina E

0.31mg

Vitamina C

0mg

Thiamin (B1)

0.08mg

Riboflavin (B2)

0.31mg

Niacin (B3)

8mg

Vitamina B6

0.38mg

Vitamina B12

3µg

Ácido Fólico

17µg

Cálcio

12mg

Ferro

2mg

Magnésio

20mg

Phosphorus

190mg

Potássio

290mg

Sódio

91mg

Zinco

5.2mg

Copper

Trace

Selenium

9µg

Iodo

16µg

Other types of beef

Alimentos

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Beef, fore-rib/rib-roast, microwaved, lean

243 kcal

35g

11g

–

Beef, fore-rib/rib-roast, microwaved, lean and fat

306 kcal

30g

21g

–

Beef, fore-rib/rib-roast, microwaved, lean and fat, weighed with bone

254 kcal

25g

17g

–

Beef, mince patties, barbecued

264 kcal

30g

16g

–

Beef, mince, extra lean, stewed

137 kcal

25g

4.2g

0g

Beef, mince, frozen, stewed

204 kcal

19g

14g

–

Beef, mince, raw

225 kcal

20g

16g

0g

Beef, mince, raw, extra lean

130 kcal

22g

4.2g

–

Beef, mince, stewed

209 kcal

22g

14g

0g

Beef, topside, microwaved, lean

181 kcal

35g

4.6g

–

Beef, topside, microwaved, lean and fat

228 kcal

32g

11g

–

Beef, mince, stewed

139 kcal

11g

9.9g

0.3g

Beef, mince, with vegetables, stewed

122 kcal

9.2g

7.2g

1.2g

Beef, mince, in gravy, canned

161 kcal

11g

12g

–

Beef, braising steak, braised, lean and fat

246 kcal

33g

13g

0g

Beef, braising steak, braised, lean only

225 kcal

34g

9.7g

0g

Beef, braising steak, raw, lean

139 kcal

22g

5.7g

–

Beef, braising steak, raw, lean and fat

160 kcal

21g

8.6g

–

Beef, braising steak, slow cooked, lean

197 kcal

31g

7.9g

–

Beef, braising steak, slow cooked, lean and fat

217 kcal

29g

11g

–

About these figures

Values are per 100g of the food as described (10 samples). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Leitura adicional e referências

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Histórico do artigo

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  • 3 Nov 2026 | Última versão
  • 3 Nov 2026 | Publicado originalmente