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Chicken, drumsticks, roasted, meat only

Chicken drumstick meat comes from the lower part of the chicken’s leg. The figures here describe roasted meat only, without the skin or bone. It mainly provides protein, with some fat, as well as vitamins and minerals. Per 100g, it contains 27g of protein, 5.1g of fat, 1.4g of saturated fat and 640 kJ of energy.

Protein is needed for the growth and repair of body tissues. Chicken drumstick meat also provides vitamin B12, which supports normal red blood cell formation, and zinc, which contributes to normal immune function. Skin, sauces and added salt can change the fat, energy and salt content of a meal. Full nutrient figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

152 kcal

Energy

640 kJ

Gordura

5.1g

of which saturates

1.4g

Carbohydrate

0g

of which sugars

0g

Proteína

27g

Sal

0.43g

Álcool

0g

Água

66g

Colesterol

135mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

20µg

Vitamina D

0.2µg

Vitamina E

0.22mg

Vitamina C

0mg

Thiamin (B1)

0.09mg

Riboflavin (B2)

0.15mg

Niacin (B3)

5.5mg

Vitamina B6

0.19mg

Vitamina B12

1µg

Ácido Fólico

13µg

Cálcio

16mg

Ferro

0.9mg

Magnésio

25mg

Phosphorus

210mg

Potássio

260mg

Sódio

170mg

Zinco

2.5mg

Copper

0.1mg

Selenium

17µg

Iodo

7µg

Other types of chicken

Alimentos

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Chicken, corn-fed, roasted, dark meat only

185 kcal

24g

9.8g

–

Chicken, corn-fed, roasted, light meat only

141 kcal

26g

4.2g

–

Chicken, corn-fed, roasted, meat only

164 kcal

25g

7.2g

–

Chicken, drumsticks, casseroled, meat only

185 kcal

24g

9.7g

–

Chicken, drumsticks, roasted, meat and skin

185 kcal

26g

9.1g

0g

Chicken, drumsticks, roasted, meat and skin, weighed with bone

116 kcal

16g

5.7g

–

Chicken, breast, casseroled, meat only

160 kcal

28g

5.2g

0g

Chicken, breast, grilled with skin, meat only

147 kcal

30g

3.1g

–

Chicken, breast, grilled without skin, meat only

148 kcal

32g

2.2g

0g

Chicken, corn-fed, raw, dark meat only

143 kcal

20g

7.2g

–

Chicken, corn-fed, raw, light meat only

118 kcal

23g

2.8g

–

Chicken, corn-fed, raw, meat only

129 kcal

21g

4.8g

–

Chicken, dark meat, roasted

196 kcal

24g

11g

0g

Chicken, drumsticks, casseroled, meat and skin

217 kcal

22g

14g

0g

Chicken, drumsticks, casseroled, meat and skin, weighed with bone

141 kcal

15g

9.2g

–

Chicken, leg quarter, casseroled, meat only

176 kcal

25g

8.4g

–

Chicken, leg quarter, roasted, meat and skin

236 kcal

21g

17g

–

Chicken, leg quarter, roasted, meat and skin, weighed with bone

120 kcal

11g

8.6g

–

Chicken, light meat, roasted

153 kcal

30g

3.6g

0g

Chicken, meat, average, roasted

177 kcal

27g

7.5g

0g

About these figures

Values are per 100g of the food as described (20 samples of a mixture of fresh and frozen drumsticks). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Leitura adicional e referências

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

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  • 3 Nov 2026 | Última versão
  • 3 Nov 2026 | Publicado originalmente