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Whitecurrants, stewed without sugar

Whitecurrants are small berries. The figures here describe whitecurrants stewed with water and without added sugar. They provide carbohydrate, a small amount of protein, vitamin C and potassium. Per 100g, they contain 4.8g of carbohydrate, all of which is sugar, 1.1g of protein, 26mg of vitamin C and 250mg of potassium.

Vitamin C supports normal immune function and helps the body absorb iron from plant foods. Potassium contributes to normal muscle and nerve function. Although no sugar is added during stewing, the fruit still contains naturally occurring sugars, which contribute to its total carbohydrate content. Full nutritional figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

22 kcal

Energy

95 kJ

Gordura

Trace

of which saturates

Trace

Carbohydrate

4.8g

of which sugars

4.8g

Proteína

1.1g

Sal

0g

Água

86g

Colesterol

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

Trace

Vitamina D

0µg

Vitamina E

0.09mg

Vitamina C

26mg

Thiamin (B1)

0.03mg

Riboflavin (B2)

0.04mg

Niacin (B3)

0.1mg

Vitamina B6

0.03mg

Vitamina B12

0µg

Cálcio

18mg

Ferro

0.8mg

Magnésio

11mg

Phosphorus

23mg

Potássio

250mg

Sódio

1mg

Zinco

0.2mg

Copper

0.12mg

Other types of whitecurrants

Alimentos

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Whitecurrants, stewed with sugar

57 kcal

1g

Trace

–

Whitecurrants, raw

26 kcal

1.3g

Trace

–

About these figures

Values are per 100g of the food as described (Calculated from 700g fruit, 210g water). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Leitura adicional e referências

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Histórico do artigo

As informações nesta página são escritas e revisadas por clínicos qualificados.
  • 4 Nov 2026 | Última versão
  • 3 Nov 2026 | Publicado originalmente