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Sweetcorn kernels, canned in water, drained

Sweetcorn kernels are the edible seeds of maize. The figures here describe sweetcorn canned in water and drained, with no added salt or sugar. It mainly provides carbohydrate, alongside fibre and smaller amounts of protein and fat. Per 100g, it contains 14g of carbohydrate, 3.1g of fibre, 2.6g of protein and 24mg of vitamin C.

Carbohydrate provides energy, while fibre helps support normal bowel function. Vitamin C supports normal immune function and helps the body absorb iron from plant foods. Although this sweetcorn has no added sugar, it contains naturally occurring sugars. Salt and sugar content can differ between canned products, so labels are useful when comparing them. Full nutrient figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

78 kcal

Energy

330 kJ

Gordura

1.7g

of which saturates

0.27g

Carbohydrate

14g

of which sugars

7.5g

Fibra

3.1g

Proteína

2.6g

Sal

0g

Água

79g

Colesterol

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

7µg

Vitamina D

0µg

Vitamina E

0.63mg

Vitamina C

24mg

Thiamin (B1)

0.26mg

Riboflavin (B2)

0.06mg

Niacin (B3)

1.9mg

Vitamina B6

0.13mg

Vitamina B12

0µg

Ácido Fólico

45µg

Cálcio

3mg

Ferro

0.34mg

Magnésio

16mg

Phosphorus

52mg

Potássio

158mg

Sódio

1mg

Zinco

0.4mg

Copper

0.04mg

Selenium

Trace

Iodo

Trace

About these figures

Values are per 100g of the food as described (12 samples, 8 brands, no added salt or sugar). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Leitura adicional e referências

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Histórico do artigo

As informações nesta página são escritas e revisadas por clínicos qualificados.
  • 4 Nov 2026 | Última versão
  • 3 Nov 2026 | Publicado originalmente