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Pecan nuts, kernel only, weighed with shells

Pecan nuts are tree nuts with an edible kernel inside a hard shell. The figures here describe the kernel only, but are based on the weight of the nuts with their shells, not the weight of the kernels alone. Per 100g weighed with shells, they provide 1390 kJ of energy, 34g of fat, 2.8g of saturated fat and 4.5g of protein.

Most of the fat in pecan kernels is unsaturated. Fat provides energy and helps the body absorb fat-soluble vitamins, while protein supports the maintenance and repair of body tissues. The fat and energy content are relevant for people monitoring their energy intake. Full nutrient figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

337 kcal

Energy

1390 kJ

Gordura

34g

of which saturates

2.8g

Carbohydrate

2.8g

of which sugars

2.1g

Proteína

4.5g

Sal

Trace

Água

1.8g

Colesterol

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

4µg

Vitamina D

0µg

Vitamina E

2.1mg

Vitamina C

0mg

Thiamin (B1)

0.35mg

Riboflavin (B2)

0.07mg

Niacin (B3)

0.7mg

Vitamina B6

0.09mg

Vitamina B12

0µg

Ácido Fólico

19µg

Cálcio

30mg

Ferro

1.1mg

Magnésio

64mg

Phosphorus

150mg

Potássio

250mg

Sódio

Trace

Zinco

2.6mg

Copper

0.52mg

Selenium

6µg

Other types of pecan nuts

Alimentos

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Pecan nuts, kernel only

689 kcal

9.2g

70g

–

About these figures

Values are per 100g of the food as described (Calculated from 14-837). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Leitura adicional e referências

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Histórico do artigo

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  • 4 Nov 2026 | Última versão
  • 3 Nov 2026 | Publicado originalmente